D is for Demand Reduction: Honoring Capacity Through a Low-Pressure Approach
Demand reduction is about creating space for safety and connection by easing the pressure—not removing expectations entirely, but softening the way we invite participation.
When we lower demands, we honor a child’s current capacity. We shift from “How do I get them to do this?” to “How can I meet them where they are?”
Navigating Holiday Food Challenges: Tips for Managing Special Diets and Sensory Needs
The holiday season brings a variety of festive foods, from traditional family recipes to indulgent treats. However, for families with neurodivergent children, navigating holiday meals can present unique challenges. Sensory sensitivities, special diets, and food-related anxieties often make these gatherings feel overwhelming. We know how daunting this can be for both children and their caregivers.
Here, we’ve compiled practical tips and strategies to help families manage holiday food challenges, ensuring that everyone can enjoy the season without added stress. Whether you’re hosting a gathering or attending a family meal, these ideas are designed to create a more inclusive and comforting dining experience.